International Journal of Interdisciplinary Research
Table 5 Percent reduction in bacteria of untreated, standard and treated sample
Sample | Reduction in bacteria (%) | |
|---|---|---|
B. subtilis | E. coli | |
Untreated sample | 0 | 0 |
Standard sample (erythromycin 10 mg) | 99 | 95 |
Test sample at 0.5% (w/w) | 93.5 | 92 |
Test sample at 0.3% (w/w) | 91.5 | 90 |
Test sample at 0.1% (w/w) | 87.5 | 85.5 |